white liquid likely milk or water
Prep Time: 15 minutes Steeping Time (Passive): 4 to 8 hours (or overnight for maximum starch extraction) Blending & Straining Time: 10 minutes Chilling Time: 1 to 2 hours Total Time: ~5 to 9 hours Yield: 8 tall glasses (approx. 2 liters / 68 fl oz total) Intensity & Flavor Profile Technique Intensity: Low-Medium (requires…