tomato-based sauce
Prep Time: 15 minutes Cook Time: 50 minutes Total Time: 1 hour 5 minutes Difficulty Level: Easy Yield: 6 cups (about 12 servings) Ingredients 2 tablespoons extra virgin olive oil 1 large yellow onion, finely diced 5 garlic cloves, minced 2 cans (28 ounces each) crushed tomatoes 2 tablespoons tomato paste 1 teaspoon salt ½…