discard crackers
Sourdough Discard Crackers Recipe Ingredients: 1 cup (240g) sourdough starter discard (unfed) 1/4 cup (60ml) olive oil 1 cup (120g) all-purpose flour (plus more for rolling) 1/2 tsp salt 1/4 tsp baking powder (optional, for a slightly puffier cracker) 1-2 tbsp dried herbs (such as rosemary, thyme, or oregano) or 1 tsp garlic powder (optional)…