Meringues Recipe

Preparation Time: 15 minutes Baking Time: 1.5 to 2 hours (including cooling time) Yield: Approximately 24 meringues Difficulty Level: Intermediate Ingredients: 4 large egg whites, at room temperature 1 cup granulated sugar 1/2 teaspoon cream of tartar 1 teaspoon vanilla extract Pinch of salt Instructions: Preheat Oven: Preheat your oven to 225°F (110°C). Line a…