Pasta with Bolognese Sauce
Prep Time: 20 minutesCook Time: 2.5 to 3 hoursTotal Time: 3 hours 20 minutesServings: 6Difficulty: ModerateFlavor Profile: Deep, meaty, rich, savory, slow-cooked comfort Introduction Ragù alla Bolognese, known simply as Bolognese sauce outside of Italy, is the crown jewel of Italian meat sauces. Originating in Bologna, Emilia-Romagna, this dish isn’t just “spaghetti with meat sauce.”…