Preparation Time: 15 minutes Cooking and Setting Time: 2-3 hours Yield: Approximately 1 pound of cheese Ingredients: 1 gallon whole milk (avoid ultra-pasteurized milk) 1/4 tablet rennet or 1 teaspoon liquid rennet (vegetarian or animal-based) 1/4 cup cool, chlorine-free water 1/4 cup white vinegar or lemon juice 1 teaspoon cheese salt or non-iodized salt Equipment:…
Preparation Time: 15 minutes Cooking Time: 45-50 minutes Servings: 4 Difficulty Level: Intermediate Ingredients: 2 pounds (about 1 kg) potatoes (russet or Yukon Gold), peeled and cut into even-sized chunks 3 tablespoons olive oil or duck fat 1 teaspoon sea salt 1/2 teaspoon black pepper 1 teaspoon garlic powder (optional) 1 teaspoon dried rosemary or…
Preparation Time: 10 minutes Cooking Time: 15 minutes Servings: 4-6 Ingredients: 1 pound breakfast sausage (pork or turkey) 1/3 cup all-purpose flour 4 cups whole milk Salt and black pepper, to taste Biscuits, for serving Instructions: Cook the Sausage: In a large skillet over medium heat, crumble and cook the breakfast sausage until browned and…
Preparation Time: 15 minutes Cooking Time: 25 minutes Servings: 4 Difficulty Level: Easy Ingredients: 1 pound ground chicken 1/2 cup breadcrumbs 1/4 cup grated Parmesan cheese 1/4 cup chopped onion 1/4 cup chopped bell pepper 2 cloves garlic, minced 1/4 cup chopped fresh parsley 1/4 cup milk 1 large egg 1 teaspoon Worcestershire sauce 1…
Preparation Time: 15 minutes Cooking Time: 10 minutes Servings: 4 Difficulty Level: Moderate Ingredients: 1/2 cup (1 stick) unsalted butter 4 ounces semi-sweet or bittersweet chocolate, chopped 1/2 cup powdered sugar 2 large eggs 2 egg yolks 1 teaspoon vanilla extract 1/4 cup all-purpose flour Pinch of salt Cooking spray or butter for greasing ramekins…
Preparation Time: 10 minutes Cooking Time: 10 minutes Servings: 4 bagels Difficulty Level: Easy Ingredients: 4 whole wheat bagels, halved 4 large eggs 1/2 cup shredded cheddar cheese Salt and pepper, to taste Chopped chives or green onions for garnish (optional) Instructions: Preheat Air Fryer: Preheat your air fryer to 350°F (180°C). Hollow Out Bagels:…
Preparation Time: 15 minutes Cooking Time: 30 minutes Servings: 4-6 Difficulty Level: Easy Ingredients: 4 large potatoes, peeled and thinly sliced 1 cup shredded cheddar cheese 1 cup shredded Gruyere or Swiss cheese 1 cup heavy cream 2 cloves garlic, minced 2 tablespoons unsalted butter, melted 1 teaspoon dried thyme Salt and pepper to taste…
Preparation Time: 15 minutes Cooking Time: 10-12 minutes Servings: 8 scones Difficulty Level: Easy Ingredients: 2 cups all-purpose flour 2 teaspoons baking powder 1/2 teaspoon salt 1/2 cup cold unsalted butter, diced 1 cup shredded cheddar cheese 1/2 cup milk 1 large egg 1 tablespoon Dijon mustard (optional) 1 tablespoon chopped fresh chives (optional) Cooking…
Preparation Time: 10 minutes Cooking Time: 20-25 minutes Servings: 4-6 Difficulty Level: Easy Ingredients: 1 cup all-purpose flour 1/2 cup granulated sugar 1/4 cup cocoa powder 1 teaspoon baking powder 1/2 teaspoon baking soda 1/4 teaspoon salt 1/2 cup milk 1/4 cup vegetable oil 1 large egg 1 teaspoon vanilla extract Cooking spray for the…
Preparation Time: 30 minutes Ingredients: 1 pound frankfurters (beef or pork), finely chopped 1 cup breadcrumbs 1/2 cup grated Parmesan cheese 2 cloves garlic, minced 1/4 cup finely chopped onion 1/4 cup finely chopped parsley 2 eggs, beaten Salt and pepper to taste Cooking oil for frying Instructions: Prep Frankfurters: Remove the casings from the…