Prep Time: 15 minutes Cook Time: 18–22 minutes Total Time: 35–40 minutes Servings: 8 breadsticks Difficulty: Easy Ingredients For the Filling 1 pound lean ground beef 1 packet taco seasoning ⅓ cup water 1 cup shredded cheddar cheese 1 cup shredded mozzarella cheese ¼ cup diced green onions 2 tablespoons diced jalapeños (optional) For the…
Prep Time: 30 minutes Processing Time: 75–90 minutes (depending on jar size) Cooling Time: 12–24 hours Total Time: Approximately 14–25 hours (including cooling) Difficulty: Intermediate Yield: About 6 pint jars or 3 quart jars Ingredients 6 pounds boneless turkey breast or turkey thighs 2 teaspoons canning salt (optional, about ½ teaspoon per pint jar) Boiling…
Prep Time: 15 minutes Cook Time: 45 minutes Total Time: 1 hour Difficulty Level: Easy Yield: About 6 cups Servings: 8 Ingredients 2 tablespoons extra-virgin olive oil 1 medium yellow onion, finely diced 5 garlic cloves, minced 2 cans (28 ounces each) whole peeled tomatoes, crushed by hand or blended 2 tablespoons tomato paste 1…
Prep Time: 15 minutes Cook Time: 22–25 minutes Cooling Time: 10 minutes Total Time: About 50 minutes Difficulty: Easy Yield: 8 rolls Serving Size: 1 roll Ingredients For the Dough 2 cups shredded low-moisture mozzarella cheese 2 ounces cream cheese 2 cups finely ground almond flour 2 teaspoons baking powder 2 large eggs 1 teaspoon…
Prep Time: 20 minutes Cooking Time: 10 minutes Cooling Time: 30 minutes Refrigeration Time: 48–72 hours Total Time: About 3 days Difficulty: Easy Servings: 2 quart jars Ingredients 2 pounds pickling cucumbers 4 cups white vinegar (5% acidity) 2 cups water 3 tablespoons kosher salt 1 tablespoon granulated sugar 8 garlic cloves, peeled 4 fresh…
Prep Time: 20 minutes Cook Time: 30 minutes Total Time: 50 minutes Servings: 4 Difficulty: Easy Ingredients 4 boneless, skinless chicken breasts 8 slices bacon, cooked until crispy and chopped 1 cup shredded cheddar cheese 4 ounces cream cheese, softened 3 tablespoons ranch dressing 1 tablespoon ranch seasoning mix 1 teaspoon garlic powder 1 teaspoon…
Prep Time: 15 minutes Cook Time: 15 minutes Chilling Time: 2 hours Total Time: 2 hours 30 minutes Servings: 6 Difficulty: Easy Ingredients For the Sago ½ cup small tapioca pearls (sago) 5 cups water For the Strawberry Mixture 2 cups fresh strawberries, hulled 2 tablespoons granulated sugar (adjust to taste) 1 teaspoon fresh lemon…
Prep Time: 15 minutes Cook Time: 20–25 minutes Cooling Time: 5 minutes Total Time: 45 minutes Servings: 24 small cheese breads Difficulty: Easy Ingredients 2 cups (240 g) tapioca flour (also called tapioca starch) 1 cup whole milk ½ cup vegetable oil 1 teaspoon salt 2 large eggs, room temperature 1½ cups grated Parmesan cheese…
Prep Time: 20 minutes Cook Time: 22–25 minutes Cooling Time: 15 minutes Total Time: Approximately 1 hour Servings: 12 muffins Difficulty: Easy Ingredients For the Muffin Batter 2 cups all-purpose flour 2 teaspoons baking powder ½ teaspoon baking soda ¼ teaspoon salt ½ cup granulated sugar ¼ cup light brown sugar 2 large eggs ½…
Prep Time: 15 minutes Cook Time: 35 minutes Total Time: 50 minutes Servings: 6 Difficulty: Easy Ingredients 4 cups fresh shelled beans (cranberry beans, lima beans, butter beans, or similar) 2 tablespoons olive oil 1 medium onion, finely diced 3 cloves garlic, minced 2 celery stalks, diced 1 medium carrot, diced 3 cups vegetable broth…