Scotch broth
A hearty, traditional Scottish soup made with lamb (or beef), pearl barley, root vegetables, and herbs. It’s slow-simmered comfort in a bowl – simple, wholesome, and deeply satisfying. Prep Time: 20 minutes Cook Time: 1 hour 45 minutes – 2 hours Total Time: ~2 hours Serves: 6–8 Difficulty: Easy Ingredients For the Broth: 1 lb…