• Classic Louisiana Crawfish Pie

    Prep Time: 25 minutes  Cook Time: 35 minutes  Total Time: 1 hour  Servings: 6–8  Difficulty: Medium Introduction Crawfish Pie is one of Louisiana’s most cherished comfort foods — a golden, buttery crust filled with a rich, spicy crawfish étouffée-style filling. It’s savory, creamy, and a little spicy, with bold Cajun flavors and tender crawfish tails…

  • Raisin tea buns

    Prep Time: 20 minutes  Bake Time: 15–18 minutes  Total Time: 40 minutes  Servings: 10–12 buns  Difficulty: Easy Introduction Soft, fluffy, and just a little bit sweet, Raisin Tea Buns are a beloved classic in Newfoundland and throughout Atlantic Canada — often served warm with butter and a hot cup of tea (of course). These tender…

  • Cajun Shrimp Pasta

    Prep Time: 15 minutes  Cook Time: 20 minutes  Total Time: 35 minutes  Servings: 4  Difficulty: Easy Introduction Bold, creamy, spicy, and full of juicy shrimp — this Cajun Shrimp Pasta is a restaurant-quality dish you can whip up in just over 30 minutes. It’s everything you love about Cajun cuisine in one indulgent bowl: perfectly…

  • Cabbage casserole

    Prep Time: 20 minutes  Cook Time: 45 minutes  Total Time: 1 hour 5 minutes  Servings: 6  Difficulty: Easy Introduction If you’re looking for an affordable, comforting, and downright delicious dinner, this Cabbage Casserole is a game-changer. Think of it as a no-fuss version of stuffed cabbage rolls — all the flavor, none of the tedious…

  • Italian Cannolis

    Prep Time: 40 minutes  Cook Time: 20 minutes  Chill Time: 2 hours (including dough rest & filling chill)  Total Time: 3 hours  Servings: 12 cannoli  Difficulty: Intermediate Introduction Cannoli (plural of cannolo) are a beloved symbol of Sicilian pastry tradition — crispy, golden shells filled with a sweet, creamy ricotta filling, often studded with chocolate…

  • Chocolate coconut cubes

    Prep Time: 25 minutes  Chill Time: 2 hours (or overnight)  Total Time: 2 hours 25 minutes  Servings: 16 cubes  Difficulty: Easy Introduction Chocolate coconut cubes are the ultimate treat for anyone who loves a rich, fudgy bite layered with the sweet, tropical flavor of coconut. These no-bake bars are incredibly easy to make, don’t require…

  • linguini and white clam sauce

    Prep Time: 15 minutes  Cook Time: 25 minutes  Total Time: 40 minutes  Servings: 4  Difficulty: Medium Introduction Linguini with white clam sauce is a beloved Italian-American dish that delivers sophistication, simplicity, and bold ocean flavor all in one plate. This dish celebrates the beauty of minimal ingredients working harmoniously — the brininess of fresh clams,…

  • Garlic Shrimp Spaghetti and Tomato Spaghetti

    Prep Time: 15 minutesCook Time: 20 minutesTotal Time: 35 minutesServings: 4Difficulty: MediumCuisine: Italian-inspired, Seafood Introduction If you’re looking for a dinner that’s as comforting as it is vibrant, this Garlic Shrimp Spaghetti with Tomato Sauce brings together the bold flavors of the Mediterranean in one soul-satisfying dish. It’s perfect for weeknights when you want something…

  • BLUEBERRY STEAMED DUFF

    Introduction Blueberry Steamed Duff is a warm, pillowy dessert with a rich heritage in Bahamian cuisine. Traditionally made with guava, this version introduces a burst of juicy blueberries—bringing a delightful twist to the classic steamed pudding. This dish is comfort food at its finest: soft, subtly spiced dough enveloping pockets of blueberries, all steamed to…