vanilla cream pie
Preparation Time: 20 minutes Cook Time: 20 minutes (for custard) Chill Time: 3 hours Total Time: 3.5 hours Servings: 8 slices Ingredients: For the Pie Crust: 1 pre-baked pie crust (You can use store-bought or homemade) For the Vanilla Custard Filling: 2 cups whole milk 3 large egg yolks 3/4 cup granulated sugar 2 tablespoons…