German Goulash
German Goulash Recipe Ingredients: 2 tablespoons vegetable oil or butter 2 pounds (900g) beef chuck or stew meat, cut into 1-inch cubes 2 large onions, finely chopped 2 cloves garlic, minced 2 tablespoons sweet paprika (preferably Hungarian paprika) 1 teaspoon smoked paprika (optional) 1 tablespoon tomato paste 1 teaspoon caraway seeds (optional) 1 tablespoon flour…