Air Fryer Stuffed Peppers

Title: Air Fryer Stuffed Peppers

Ingredients:

  • 4 large bell peppers, halved and seeds removed
  • 1 pound (450g) ground beef or turkey
  • 1 cup cooked quinoa or rice
  • 1 cup black beans, drained and rinsed
  • 1 cup corn kernels (fresh or frozen)
  • 1 cup diced tomatoes
  • 1 cup shredded cheese (cheddar, Monterey Jack, or your choice)
  • 1 teaspoon ground cumin
  • 1 teaspoon chili powder
  • 1/2 teaspoon garlic powder
  • 1/2 teaspoon onion powder
  • Salt and black pepper to taste
  • 1 tablespoon olive oil
  • Fresh cilantro or parsley for garnish (optional)
  • Sour cream or salsa for serving (optional)

Instructions:

  1. Preheat Air Fryer:
    • Preheat your air fryer to 375°F (190°C).
  2. Prepare Bell Peppers:
    • Cut the bell peppers in half lengthwise, removing the seeds and membranes. Brush the outer and inner surfaces with olive oil.
  3. Cook Ground Meat:
    • In a skillet over medium heat, cook the ground beef or turkey until browned. Drain any excess fat.
  4. Prepare Filling:
    • In a large mixing bowl, combine the cooked ground meat, cooked quinoa or rice, black beans, corn, diced tomatoes, shredded cheese, ground cumin, chili powder, garlic powder, onion powder, salt, and black pepper. Mix well.
  5. Stuff Peppers:
    • Spoon the filling mixture into each halved bell pepper, pressing it down slightly to pack the filling.
  6. Air Fry:
    • Place the stuffed peppers in the air fryer basket, arranging them so they are stable and won’t tip over. Air fry for 15-20 minutes or until the peppers are tender and the filling is heated through.
  7. Optional Cheese Topping:
    • If desired, sprinkle additional cheese on top of each stuffed pepper during the last 5 minutes of cooking until melted and bubbly.
  8. Garnish and Serve:
    • Remove the stuffed peppers from the air fryer. Garnish with fresh cilantro or parsley if desired. Serve hot with optional toppings like sour cream or salsa.

Time and Intensity:

  • Preparation Time: 20 minutes
  • Cooking Time: 15-20 minutes
  • Total Time: Approximately 35-40 minutes
  • Intensity: Easy

Note: Air Fryer Stuffed Peppers offer a convenient and flavorful way to enjoy this classic dish. The air fryer ensures that the peppers are perfectly cooked, and the filling is deliciously seasoned. Customize the filling with your favorite ingredients and enjoy a hearty and satisfying meal. Serve these stuffed peppers as a standalone dish or with your preferred toppings for a delightful experience.

Similar Posts

  • Fried Pickles

    Prep Time: 15 minutes Cook Time: 15 minutes Total Time: 30 minutes Servings: 4–6 servings Difficulty: Easy to Moderate Cuisine: American Southern Course: Appetizer / Snack / Party Food Introduction Crunchy, tangy, salty, and downright addictive — Fried Pickles are the ultimate snack for pickle lovers. Originating in the American South, these deep-fried delights have…

  • Roasted peeled canning

    Description: Roasted and peeled peppers are delicious additions to many dishes. Canning them at home preserves their flavor and extends their shelf life. This recipe follows safe canning practices using a water bath canner. Ingredients: Fresh bell peppers (or other peppers like poblano or Anaheim) Bottled lemon juice or vinegar (5% acidity) Water Canning salt…

  • Baked Sticky Rhubarb Pudding

    Prep Time: 20 minutesBake Time: 45–50 minutesTotal Time: ~1 hour 10 minutesServings: 6–8Difficulty: EasyType: Warm DessertBest served with: Custard, vanilla ice cream, or whipped cream  Ingredients  For the Rhubarb Base: 3 cups chopped fresh rhubarb (about 4–5 stalks) 3/4 cup granulated sugar 1 tablespoon lemon juice 1 tablespoon cornstarch (optional, for thickening juices)  For the…

  • Loaded Baked Potato Soup

    Prep Time: 15 minutesCook Time: 30 minutesTotal Time: 45 minutesDifficulty: EasyServings: 6–8 generous bowls  Ingredients For the Soup: 6 slices thick-cut bacon, chopped 1 medium yellow onion, diced 3 cloves garlic, minced 1/4 cup (4 Tbsp) unsalted butter 1/4 cup all-purpose flour 4 cups whole milk 2 cups low-sodium chicken broth 4–5 large russet potatoes,…

  • Cabbage casserole

    Prep Time: 20 minutes  Cook Time: 45 minutes  Total Time: 1 hour 5 minutes  Servings: 6  Difficulty: Easy Introduction If you’re looking for an affordable, comforting, and downright delicious dinner, this Cabbage Casserole is a game-changer. Think of it as a no-fuss version of stuffed cabbage rolls — all the flavor, none of the tedious…

  • Spaghetti with Shrimp

    Preparation Time Prep Time: 15 minutes Cooking Time: 20 minutes Total Time: 35 minutes Ingredients For the Pasta: 12 ounces (340g) spaghetti 1 tablespoon salt (for boiling water) For the Shrimp and Sauce: 1 pound (450g) large shrimp, peeled and deveined 3 tablespoons olive oil 4 cloves garlic, minced 1/4 teaspoon red pepper flakes (optional,…

Leave a Reply

Your email address will not be published. Required fields are marked *