Preparation Time: 15 minutes Cooking Time: 30 minutes Servings: 4-6 Difficulty Level: Easy Ingredients: 4 large potatoes, peeled and thinly sliced 1 cup shredded cheddar cheese 1 cup shredded Gruyere or Swiss cheese 1 cup heavy cream 2 cloves garlic, minced 2 tablespoons unsalted butter, melted 1 teaspoon dried thyme Salt and pepper to taste…
Preparation Time: 15 minutes Cooking Time: 10-12 minutes Servings: 8 scones Difficulty Level: Easy Ingredients: 2 cups all-purpose flour 2 teaspoons baking powder 1/2 teaspoon salt 1/2 cup cold unsalted butter, diced 1 cup shredded cheddar cheese 1/2 cup milk 1 large egg 1 tablespoon Dijon mustard (optional) 1 tablespoon chopped fresh chives (optional) Cooking…
Preparation Time: 10 minutes Cooking Time: 20-25 minutes Servings: 4-6 Difficulty Level: Easy Ingredients: 1 cup all-purpose flour 1/2 cup granulated sugar 1/4 cup cocoa powder 1 teaspoon baking powder 1/2 teaspoon baking soda 1/4 teaspoon salt 1/2 cup milk 1/4 cup vegetable oil 1 large egg 1 teaspoon vanilla extract Cooking spray for the…
Preparation Time: 30 minutes Ingredients: 1 pound frankfurters (beef or pork), finely chopped 1 cup breadcrumbs 1/2 cup grated Parmesan cheese 2 cloves garlic, minced 1/4 cup finely chopped onion 1/4 cup finely chopped parsley 2 eggs, beaten Salt and pepper to taste Cooking oil for frying Instructions: Prep Frankfurters: Remove the casings from the…
Preparation Time: 15 minutes Baking Time: 12-15 minutes Servings: 8 scones Difficulty Level: Easy Ingredients: 225g (2 cups) self-raising flour 1 teaspoon baking powder 1/2 teaspoon mustard powder Pinch of salt 50g (1/4 cup) cold unsalted butter, diced 75g (3/4 cup) reduced-fat cheddar cheese, grated 150ml (2/3 cup) skimmed milk 1 tablespoon fat-free Greek yogurt…
Preparation Time: 10 minutes Chilling Time: 1 hour Servings: 4 Difficulty Level: Easy Ingredients: 1 cup heavy whipping cream 1/4 cup powdered erythritol or your preferred keto-friendly sweetener 1 teaspoon vanilla extract Zest of 1 lemon 2 tablespoons fresh lemon juice 1/2 cup mascarpone cheese or cream cheese, softened Fresh berries for garnish (optional) Instructions:…
Preparation Time: 20 minutes Baking Time: 45 minutes Servings: 8-10 Difficulty Level: Easy Ingredients: 1 pound ground breakfast sausage 1 package (30 ounces) frozen shredded hash browns, thawed 1/2 cup unsalted butter, melted 1 teaspoon salt 1/2 teaspoon black pepper 8 large eggs 1/2 cup whole milk 1 package (8 ounces) cream cheese, softened 2…
Preparation Time: 20 minutes Cooking Time: 15 minutes Servings: Makes about 24 doughnut holes Difficulty Level: Easy Ingredients: 2 cups all-purpose flour 1/2 cup granulated sugar 1 tablespoon baking powder 1/2 teaspoon salt 1/2 teaspoon ground cinnamon 1/4 teaspoon nutmeg (optional, for flavor) 3/4 cup milk 1/4 cup unsalted butter, melted 1 large egg 1…
Preparation Time: 20 minutes Baking Time: 1 hour and 15 minutes Servings: 12-16 slices Difficulty Level: Intermediate Ingredients: For the Cake: 1 cup unsalted butter, softened 2 cups granulated sugar 4 large eggs 1 teaspoon vanilla extract 3 cups all-purpose flour 1 teaspoon baking powder 1/2 teaspoon baking soda 1/2 teaspoon salt 1 cup sour…
Preparation Time: 2 hours (including dough rising time) Cooking Time: 25-30 minutes Servings: 6-8 Difficulty Level: Intermediate Ingredients: For the Dough: 3 1/4 cups all-purpose flour 1/4 cup yellow cornmeal 1 tablespoon sugar 1 1/4 teaspoons salt 1 1/4 teaspoons active dry yeast 1 1/4 cups warm water (110°F/43°C) 2 tablespoons olive oil For the…