Omelet Biscuits
Preparation Time: 20 minutes Cooking Time: 15 minutes Yield: 4 servings Ingredients: For the Omelet: 4 large eggs 1/4 cup milk Salt and pepper to taste 1/2 cup diced bell peppers (assorted colors) 1/2 cup diced onions 1/2 cup diced tomatoes 1/2 cup shredded cheese (cheddar or your choice) 2 tablespoons chopped fresh chives or…