Description: Spicy Garlic & Dill Pickled Beans are a crunchy, tangy, and slightly spicy snack that’s perfect as a side dish, appetizer, or even as a garnish for cocktails like Bloody Marys. These pickled beans are packed with flavor from fresh garlic, dill, and a kick of spice from red pepper flakes. Total Time: Preparation…
Description: Lemon curd is a rich, creamy spread with a bright, tangy flavor that’s perfect for spreading on toast, scones, or using as a filling for cakes and pastries. Canning lemon curd allows you to enjoy this delicious treat for months. Total Time: Preparation Time: 10-15 minutes Cooking Time: 15-20 minutes Canning Time: 15 minutes…
Description: Canning peaches is a great way to preserve the taste of summer to enjoy all year round. This process captures the sweetness and juiciness of fresh peaches, making them perfect for desserts, breakfasts, or just as a snack. Preparation Time: 25-30 minutes Processing Time: 25-30 minutes Total Time: 50-60 minutes Ingredients: 10-12 lbs (4.5-5.5…
Description: Caramel Apple Jam is a delicious, sweet spread that captures the cozy flavors of caramel and apples. This jam is perfect for spreading on toast, serving with pancakes, or as a filling for pastries. Preparation Time: 10-15 minutes Cooking Time: 30-40 minutes Canning Time (Optional): 15-20 minutes Total Time: 55-75 minutes Ingredients: 4 cups…
Ingredients and Preparation: To make a batch of Cosmic Beans, you’ll need the following ingredients: – 1 lb bacon, diced – 1 lb ground beef, browned – 1 medium onion, diced – 1 can of butter beans, drained – 1 can of kidney beans, drained – 1 can of pork n beans (avoid Van Camps)…
Ingredients: 16 oz cream cheese, softened 4 large eggs 1/2 cup heavy cream 1/2 cup unsalted butter, melted 1/4 cup powdered sweetener (optional, if you prefer a sweeter taste) 1 tsp vanilla extract (optional) Instructions: Preheat the oven: Preheat your oven to 325°F (163°C). Prepare the filling: In a large mixing bowl, beat the softened…
Preparation Time: 15 minutes Cook Time: 20-25 minutes Total Time: 40 minutes Servings: 12 muffins Ingredients 1 cup (240g) sourdough discard (unfed starter) 1/2 cup (120ml) milk 1/2 cup (120ml) vegetable oil or melted butter 1 large egg 1 teaspoon vanilla extract 1 cup (200g) granulated sugar 1 cup (125g) all-purpose flour 1/2 cup (60g)…
Preparation Time: 15 minutes Cook Time: 30 minutes Total Time: 45 minutes Servings: 4 Ingredients 2 tablespoons butter 1 tablespoon olive oil 1 medium onion, finely chopped 2 garlic cloves, minced 1 pound (450g) mushrooms, sliced (a mix of button, cremini, and shiitake works well) 1 teaspoon fresh thyme leaves (or 1/2 teaspoon dried thyme)…
Preparation Time: 20 minutes (active) Rising Time: 8-12 hours (overnight) Bake Time: 20-25 minutes Total Time: 12-14 hours Servings: 8 rolls Ingredients 1 cup (240g) active sourdough starter 1 cup (240ml) warm water 1/4 cup (60g) unsalted butter, melted and cooled 2 tbsp (30g) honey 1 large egg 4 cups (480g) bread flour 1 1/2…
Preparation Time: 15 minutes Cook Time: 30 minutes Total Time: 45 minutes Servings: 4-6 Ingredients 2 tbsp olive oil 1 medium onion, chopped 3 cloves garlic, minced 1 lb boneless, skinless chicken breasts or thighs, diced 1 tsp ground cumin 1 tsp chili powder 1/2 tsp smoked paprika 1/2 tsp ground coriander Salt and pepper…