typical Carnivore pizza
Preparation Time: 10 minutes
Cook Time: 15 minutes
Total Time: 25 minutes
Servings: 2-4
Ingredients
Crust:
- 1 lb ground chicken or beef
- 1 egg
- 1 cup shredded mozzarella cheese
- 1 tsp Italian seasoning (optional)
Toppings:
- 1 cup shredded mozzarella cheese
- 1 cup cooked and crumbled bacon
- 1 cup cooked sausage, crumbled
- 1 cup pepperoni slices
- 1 cup ground beef, cooked and seasoned
- Optional: any other carnivore-friendly toppings (e.g., ham, chicken, etc.)
Instructions
- Prepare the Crust:
- Preheat your oven to 400°F (200°C).
- In a mixing bowl, combine the ground chicken or beef, egg, shredded mozzarella cheese, and Italian seasoning. Mix well until everything is well combined.
- Form the Crust:
- Place the meat mixture on a baking sheet lined with parchment paper. Using your hands or a spatula, press the mixture into a flat, even circle or rectangle, about 1/4-inch thick.
- Bake the Crust:
- Bake the crust in the preheated oven for about 10-12 minutes, or until it is cooked through and slightly golden.
- Add the Toppings:
- Remove the crust from the oven. Evenly spread the shredded mozzarella cheese over the crust, followed by the cooked and crumbled bacon, cooked sausage, pepperoni slices, cooked ground beef, and any other carnivore-friendly toppings you prefer.
- Bake the Pizza:
- Return the pizza to the oven and bake for another 5-7 minutes, or until the cheese is melted and bubbly.
- Serve:
- Remove the pizza from the oven and let it cool for a few minutes before slicing. Serve hot and enjoy your carnivore-friendly pizza!
This simple and delicious Carnivore Pizza is perfect for those following a carnivore or low-carb diet. Enjoy the rich flavors and satisfying textures of this all-meat pizza!