Air Fryer Garlic Butter Steak Bites and Potatoes

Preparation Time: 15 minutes
Cooking Time: 20-25 minutes
Total Time: 35-40 minutes
Servings: 4

Ingredients

• 1.5 lbs sirloin steak, cut into bite-sized pieces
• 1 lb baby potatoes, halved or quartered if large
• 3 tbsp olive oil
• 4 tbsp unsalted butter, melted
• 4 garlic cloves, minced
• 1 tbsp fresh rosemary, finely chopped (or 1 tsp dried rosemary)
• 1 tbsp fresh thyme, finely chopped (or 1 tsp dried thyme)
• 1 tsp paprika
• 1 tsp salt
• 1/2 tsp black pepper
• 1 tbsp fresh parsley, chopped (for garnish)

Instructions

1. Prepare the Potatoes:
   • In a large bowl, toss the baby potatoes with 2 tbsp olive oil, 1 minced garlic clove, half the rosemary, half the thyme, paprika, salt, and black pepper until evenly coated.
2. Preheat the Air Fryer:
   • Preheat your air fryer to 400°F (200°C) for about 3-5 minutes.
3. Cook the Potatoes:
   • Place the seasoned potatoes in the air fryer basket in a single layer.
   • Air fry at 400°F (200°C) for 15 minutes, shaking the basket halfway through the cooking time to ensure even cooking.
4. Prepare the Steak Bites:
   • In another large bowl, toss the steak bites with the remaining 1 tbsp olive oil, minced garlic, rosemary, thyme, salt, and black pepper.
5. Combine Steak Bites and Potatoes:
   • After the potatoes have cooked for 15 minutes, add the seasoned steak bites to the air fryer basket with the potatoes.
   • Cook for an additional 7-10 minutes, shaking the basket halfway through, until the steak is cooked to your desired doneness and the potatoes are crispy and golden brown.
6. Garlic Butter:
   • In a small bowl, mix the melted butter with the remaining minced garlic.
7. Toss and Serve:
   • Once the steak bites and potatoes are done, transfer them to a large serving bowl.
   • Drizzle the garlic butter over the steak bites and potatoes, tossing gently to coat evenly.
   • Garnish with fresh parsley.

Enjoy your Air Fryer Garlic Butter Steak Bites and Potatoes!