BAKED GARLIC PARMESAN POTATO WEDGES
Byadmin
Title: Baked Garlic Parmesan Potato Wedges
Ingredients:
- 4 large russet potatoes, scrubbed and cut into wedges
- 3 tablespoons olive oil
- 3 cloves garlic, minced
- 1/2 cup grated Parmesan cheese
- 1 teaspoon dried oregano
- 1 teaspoon dried thyme
- 1 teaspoon paprika
- 1/2 teaspoon onion powder
- Salt and black pepper to taste
- Fresh parsley for garnish (optional)
- Marinara sauce or ketchup for dipping (optional)
Instructions:
- Preheat Oven:
- Preheat your oven to 425°F (220°C). Line a baking sheet with parchment paper for easy cleanup.
- Prepare Potatoes:
- Scrub the potatoes clean and cut them into wedges. Pat them dry with a paper towel to remove excess moisture.
- Create Seasoning Mix:
- In a large bowl, combine olive oil, minced garlic, grated Parmesan cheese, dried oregano, dried thyme, paprika, onion powder, salt, and black pepper. Mix well to create a seasoned coating.
- Coat Potatoes:
- Add the potato wedges to the bowl with the seasoning mix. Toss the potatoes until they are evenly coated with the mixture.
- Arrange on Baking Sheet:
- Arrange the seasoned potato wedges in a single layer on the prepared baking sheet.
- Bake in Oven:
- Bake in the preheated oven for 30-35 minutes or until the potato wedges are golden brown and crispy, flipping them halfway through the baking time.
- Garnish and Serve:
- Once baked, remove the potato wedges from the oven. Garnish with fresh parsley if desired. Serve hot as a delicious side dish or snack.
- Dipping Sauce (Optional):
- Serve the Baked Garlic Parmesan Potato Wedges with your favorite dipping sauce, such as marinara or ketchup.
Time and Intensity:
- Preparation Time: 15 minutes
- Cooking Time: 30-35 minutes
- Total Time: Approximately 45-50 minutes
- Intensity: Easy
Note: These Baked Garlic Parmesan Potato Wedges are a flavorful and crispy alternative to traditional fries. The combination of garlic, Parmesan, and herbs adds a savory kick to the potatoes. Serve them as a side dish, appetizer, or game day snack for a crowd-pleasing treat. Enjoy the irresistible taste of these seasoned potato wedges!