Garlic Butter Baked Scallops
Prep Time: 10 minutes Cook Time: 15 minutes Total Time: 25 minutes Servings: 4 Ingredients For the Scallops: 1 ½ pounds large sea scallops (about 16–20) Salt and freshly ground black pepper, to taste 2 tablespoons olive oil (for pre-searing, optional) For the Garlic Butter Sauce: 4 tablespoons unsalted butter, melted 4 cloves garlic, minced…