Cosori Quark muffins
These tender and protein-packed muffins made with quark are a healthy treat for any time of the day! Using your Cosori air fryer makes them quick and easy to prepare.
Preparation Details
- Prep Time: 10 minutes
- Cook Time: 15 minutes
- Total Time: 25 minutes
- Difficulty Level: Easy
Ingredients
- 1 cup quark (or Greek yogurt as a substitute)
- 2 large eggs
- 1/3 cup honey or maple syrup (adjust for sweetness)
- 1 teaspoon vanilla extract
- 1 cup all-purpose flour (or gluten-free flour)
- 1/2 teaspoon baking powder
- 1/4 teaspoon baking soda
- Pinch of salt
- Optional: 1/3 cup chocolate chips, blueberries, or nuts
Instructions
Step 1: Prepare the Batter
- In a large bowl, whisk together the quark, eggs, honey, and vanilla extract until smooth.
- In a separate bowl, mix the flour, baking powder, baking soda, and salt.
- Gradually fold the dry ingredients into the wet ingredients until just combined. Avoid overmixing.
- If desired, gently fold in chocolate chips, blueberries, or nuts.
Step 2: Prepare the Cosori Air Fryer
- Preheat your Cosori air fryer to 325°F (160°C) for 3–5 minutes.
- Place silicone muffin cups or parchment liners in the air fryer basket.
Step 3: Fill and Cook
- Spoon the batter evenly into the muffin cups, filling each about 3/4 full.
- Place the filled cups in the preheated air fryer basket, ensuring they are not touching.
- Cook at 325°F (160°C) for 12–15 minutes, or until a toothpick inserted in the center comes out clean.
Step 4: Cool and Serve
- Remove the muffins from the air fryer and let them cool for 5 minutes in the cups before transferring them to a wire rack.
- Serve warm or store in an airtight container for up to 3 days.
Tips for Success
- Substitutions: You can use almond or coconut flour for a gluten-free option. Adjust the liquid if needed.
- Add-Ins: Try adding lemon zest or a pinch of cinnamon for extra flavor.
- Batch Cooking: If making a large batch, cook the muffins in multiple batches, as the Cosori air fryer basket may hold only 6–8 muffins at a time.
Nutritional Information (Per Muffin, Approx. 12 Muffins)
- Calories: 110
- Protein: 5g
- Carbohydrates: 16g
- Fat: 3g
- Saturated Fat: 1g
- Sugar: 8g
- Fiber: 0g
- Sodium: 75mg
Enjoy these fluffy and wholesome quark muffins fresh from your air fryer. They’re perfect for breakfast, snacks, or a healthy dessert