Canned Mandarin Oranges
Prep Time: 35 minutes Cook Time: 15 minutes Processing Time: 10 minutes (adjust for altitude if needed) Total Time: About 1 hour Yield: 6 pint jars Ingredients 8–10 pounds fresh mandarin oranges 6 cups water 2 cups granulated sugar (for light syrup) 1 tablespoon bottled lemon juice (optional, for flavor balance) Clean pint canning jars…