Homemade sauce and meatballs
Preparation Time: 20 minutes Cooking Time: 30 minutes Total Time: 50 minutes Servings: 4-6 Ingredients: For the Meatballs: 1 lb ground beef (or a mix of beef and pork) 1/2 cup breadcrumbs 1/4 cup grated Parmesan cheese 1/4 cup chopped fresh parsley 1 egg, lightly beaten 2 cloves garlic, minced 1 teaspoon dried oregano 1…