Air fryer Baked Oatmeal

Air fryer Baked Oatmeal

Air Fryer Baked Oatmeal

Preparation Time: 10 minutes
Cooking Time: 20-25 minutes
Total Time: 30-35 minutes
Servings: 4

Ingredients:

  • 2 cups old-fashioned rolled oats
  • 1/2 teaspoon baking powder
  • 1/2 teaspoon cinnamon
  • 1/4 teaspoon salt
  • 1 cup milk (dairy or non-dairy)
  • 1/2 cup applesauce or mashed banana
  • 1/4 cup maple syrup or honey
  • 1 large egg
  • 1 teaspoon vanilla extract
  • 1/2 cup berries, chopped nuts, or chocolate chips (optional)

Instructions:

  1. Prepare the Air Fryer:
    • Preheat your air fryer to 350°F (175°C).
  2. Mix Dry Ingredients:
    • In a large bowl, combine the rolled oats, baking powder, cinnamon, and salt. Mix well.
  3. Mix Wet Ingredients:
    • In another bowl, whisk together the milk, applesauce or mashed banana, maple syrup or honey, egg, and vanilla extract until well combined.
  4. Combine Ingredients:
    • Pour the wet ingredients into the bowl with the dry ingredients. Stir until fully combined. If using, fold in your choice of berries, chopped nuts, or chocolate chips.
  5. Prepare the Baking Dish:
    • Lightly grease an oven-safe dish that fits into your air fryer basket (an 8-inch round or square baking dish works well).
  6. Pour and Cook:
    • Pour the oatmeal mixture into the prepared baking dish and spread it evenly.
    • Place the dish into the preheated air fryer basket.
  7. Air Fry the Oatmeal:
    • Cook at 350°F (175°C) for 20-25 minutes, or until the top is golden brown and the oatmeal is set. You can check for doneness by inserting a toothpick into the center; it should come out clean.
  8. Cool and Serve:
    • Allow the baked oatmeal to cool for a few minutes before cutting it into squares.
    • Serve warm, topped with yogurt, fresh fruit, or a drizzle of maple syrup if desired.

Tips:

  • You can customize this baked oatmeal with different add-ins like dried fruit, shredded coconut, or a dollop of nut butter swirled in before baking.
  • Leftover baked oatmeal can be stored in the refrigerator for up to 5 days. Reheat in the air fryer or microwave before serving.

Nutritional Information (per serving, based on 4 servings):

  • Calories: 250 kcal
  • Total Fat: 4g
    • Saturated Fat: 1g
    • Trans Fat: 0g
  • Cholesterol: 45mg
  • Sodium: 180mg
  • Total Carbohydrates: 46g
    • Dietary Fiber: 6g
    • Sugars: 18g
  • Protein: 8g

Enjoy this easy and delicious Air Fryer Baked Oatmeal as a warm and hearty breakfast!

Similar Posts

  • gluten free sourdough sandwich bread

    Description: This Gluten-Free Sourdough Sandwich Bread is soft, fluffy, and perfect for sandwiches or toast. Made with a gluten-free sourdough starter, it has a light, tangy flavor and a tender crumb, making it an excellent alternative to traditional wheat-based breads. Ingredients: For the Gluten-Free Sourdough Starter: 1/2 cup gluten-free flour blend (e.g., rice flour, sorghum…

  • Salted caramel pretzel

    Prep Time: 20 minutes  Rest Time: 1 hour  Cook Time: 15 minutes  Total Time: 1 hour 35 minutes  Difficulty: Moderate  Servings: 8 large pretzels Introduction Soft, chewy, and perfectly golden brown, Salted Caramel Pretzels bring together the best of sweet and salty in every bite. Imagine warm homemade pretzels, freshly baked, topped with a rich…

  • Chicken tortilla soup

    Description: Chicken tortilla soup is a flavorful, comforting Mexican-inspired dish featuring tender chicken, tomatoes, corn, beans, and aromatic spices, all simmered in a savory broth. Topped with crispy tortilla strips, avocado, cheese, and fresh lime juice, it’s the perfect combination of hearty and zesty! Total Time: Preparation Time: 10 minutes Cooking Time: 20-25 minutes Total…

  • Pudding Cheesecake

    Introduction This Pudding Cheesecake combines the best elements of both puddings and cheesecakes. With a buttery graham cracker crust, a rich and creamy cheesecake filling, and a luscious layer of pudding, this dessert offers layers of texture and flavor in every bite. It’s a no-bake dessert, so you don’t have to worry about turning on…

  • Griddle Green Beans

    Preparation Time: 10 minutes Cooking Time: 15 minutes Total Time: 25 minutes Servings: 4 Ingredients: 1 pound (450g) fresh green beans, washed and trimmed 4 slices bacon, diced 2 tablespoons olive oil 2 cloves garlic, minced 1 teaspoon lemon zest Salt and pepper to taste Lemon wedges (optional, for serving) Instructions: Preheat Blackstone Griddle: Preheat…

  • HOMEMADE SALSA EVER

    Fresh, zesty, and bursting with flavor — this homemade salsa is better than anything you’ll find in a jar.  Recipe Overview Prep Time: 10 minutes Cook Time: 0 minutes (no cooking!) Total Time: 10 minutes Difficulty: Super Easy Servings: About 3 cups Category: Appetizer / Dip / Sauce Cuisine: Mexican-inspired  Ingredients This simple salsa recipe…

Leave a Reply

Your email address will not be published. Required fields are marked *