air fryer pepperoni grilled cheese

air fryer pepperoni grilled cheese

Preparation Time: 5 minutes
Cooking Time: 8 minutes
Total Time: 13 minutes
Serving Size: 2 sandwiches

Ingredients:

  • 4 slices of your favorite bread
  • 1 cup shredded mozzarella cheese
  • 1/2 cup pepperoni slices
  • 2 tablespoons unsalted butter, softened
  • 1/2 teaspoon garlic powder
  • Marinara sauce, for dipping (optional)

Instructions:

  1. Preheat Air Fryer:
    • Preheat your air fryer to 360°F (180°C) for about 5 minutes.
  2. Assemble Sandwiches:
    • On two slices of bread, evenly distribute the shredded mozzarella cheese. Top the cheese with pepperoni slices and then place the remaining two slices of bread on top, creating two sandwiches.
  3. Butter the Bread:
    • Spread a thin layer of softened butter on the outsides of each sandwich. Sprinkle a pinch of garlic powder on the buttered sides.
  4. Air Fry Grilled Cheese:
    • Place the buttered and seasoned sides of the sandwiches in the air fryer basket. Air fry at 360°F (180°C) for 4 minutes.
  5. Flip and Air Fry Again:
    • Carefully flip the sandwiches, so the other side gets golden brown. Air fry for an additional 4 minutes or until the cheese is melted, and the bread is crispy.
  6. Check for Doneness:
    • Keep an eye on the sandwiches to ensure they reach your desired level of crispiness.
  7. Serve:
    • Once done, remove the pepperoni grilled cheese from the air fryer. Let them cool for a minute before slicing.
  8. Optional Dipping Sauce:
    • Serve with marinara sauce for dipping, if desired.
  9. Enjoy:
    • Enjoy the delicious and crispy air fryer pepperoni grilled cheese!

Note:

  • Feel free to customize by adding other ingredients like sliced tomatoes, onions, or your favorite cheese blend.

Nutrition Information (per serving – 1 sandwich): Note: Nutrition values may vary based on specific ingredients used.

  • Calories: 400
  • Protein: 15g
  • Fat: 25g
  • Carbohydrates: 30g
  • Fiber: 2g
  • Sugar: 2g
  • Sodium: 800mg

Similar Posts

  • Air Fryer Potato Peelings

    Preparation Time: 10 minutes Cooking Time: 15 minutes Total Time: 25 minutes Servings: 4 Ingredients: Peelings from 4-5 large potatoes (washed and dried) 2 tablespoons olive oil 1 teaspoon garlic powder 1 teaspoon paprika Salt and pepper, to taste Optional: 1 teaspoon dried herbs (like rosemary, thyme, or oregano) Optional: Grated Parmesan cheese, for serving…

  • Cornbread Dressing

    Prep Time: 25 minutes Cook Time: 45–55 minutes Total Time: 1 hour 15 minutes Yield: Serves 8–10 Difficulty: Easy to Moderate Intensity: Medium (requires multiple steps but simple techniques) Cuisine: Southern / American Best For: Thanksgiving, Christmas, holiday dinners, or Sunday meals  Why You’ll Love This Recipe This Cornbread Dressing is a Southern classic —…

  • Texas toast sloppy

    Preparation Time: 15 minutes Cooking Time: 20 minutes Serves: 4 Ingredients: For the Sloppy Joe Filling: 1 lb ground beef 1 small onion, finely chopped 1 bell pepper, diced 2 cloves garlic, minced 1/2 cup ketchup 1/4 cup tomato paste 2 tablespoons brown sugar 1 tablespoon Worcestershire sauce 1 teaspoon Dijon mustard 1/2 teaspoon chili…

  • Cavatelli with Italian Sausage and Broccoli

    Introduction Cavatelli with Italian Sausage and Broccoli is a timeless Italian-American dish that brings comfort and flavor to your dinner table with just a handful of quality ingredients. This one-pan pasta is rustic, hearty, and deeply satisfying — combining chewy, hand-rolled cavatelli pasta, juicy crumbles of savory sausage, and tender broccoli florets tossed in a…

Leave a Reply

Your email address will not be published. Required fields are marked *