Loaded Air Fryer Potato Fritters

Loaded Air Fryer Potato Fritters

Preparation Time: 15 minutes
Cooking Time: 15 minutes
Total Time: 30 minutes
Serving Size: 4

Ingredients:

  • 3 large potatoes, peeled and grated
  • 1 small onion, finely chopped
  • 1/2 cup shredded cheddar cheese
  • 1/4 cup grated Parmesan cheese
  • 2 tablespoons all-purpose flour
  • 1 large egg, beaten
  • 2 tablespoons chopped fresh parsley
  • 1 teaspoon garlic powder
  • 1/2 teaspoon onion powder
  • Salt and black pepper, to taste
  • Cooking spray or olive oil, for greasing

Optional Toppings:

  • Sour cream
  • Chopped green onions
  • Crispy bacon bits
  • Salsa

Instructions:

  1. Preheat Air Fryer:
    • Preheat your air fryer to 375°F (190°C) for about 5 minutes.
  2. Prepare Potatoes:
    • Peel and grate the potatoes. Place the grated potatoes in a clean kitchen towel and squeeze out excess moisture.
  3. Combine Ingredients:
    • In a large mixing bowl, combine the grated potatoes, finely chopped onion, shredded cheddar cheese, Parmesan cheese, all-purpose flour, beaten egg, chopped parsley, garlic powder, onion powder, salt, and black pepper. Mix well until all ingredients are evenly combined.
  4. Form Fritters:
    • Take a portion of the mixture and shape it into a flat, round fritter. Repeat until all the mixture is used.
  5. Grease Air Fryer Basket:
    • Lightly grease the air fryer basket with cooking spray or olive oil.
  6. Air Fry Fritters:
    • Place the potato fritters in the air fryer basket, leaving some space between them. Cook at 375°F (190°C) for 12-15 minutes, flipping halfway through, or until the fritters are golden brown and crispy.
  7. Check for Doneness:
    • Ensure the fritters are cooked through and have a crispy exterior.
  8. Serve:
    • Remove the loaded potato fritters from the air fryer. Serve them hot with your favorite toppings, such as sour cream, chopped green onions, crispy bacon bits, and salsa.
  9. Enjoy:
    • Enjoy the delicious and loaded air fryer potato fritters as a tasty appetizer or side dish!

Note:

  • Experiment with different toppings to customize the fritters according to your taste preferences.

Nutrition Information (per serving): Note: Nutrition values may vary based on specific ingredients used and serving sizes.

  • Calories: 220
  • Protein: 8g
  • Fat: 8g
  • Carbohydrates: 30g
  • Fiber: 3g
  • Sugar: 2g
  • Sodium: 400mg

Similar Posts

  • chocolate balls

    These rich and fudgy chocolate balls are a perfect bite-sized treat, requiring only a few ingredients and no baking. Great for snacking, parties, or gifting! Preparation Details Prep Time: 10 minutes Chill Time: 30 minutes Total Time: 40 minutes Difficulty Level: Easy Ingredients 1 ½ cups (150g) crushed biscuits (digestive, graham crackers, or vanilla wafers)…

  • Creamy tuscan shirmp

    Creamy Tuscan shrimp is a delicious and elegant dish that’s perfect for a quick weeknight dinner or a special occasion. It features juicy shrimp in a rich, creamy sauce with sun-dried tomatoes, spinach, and garlic. Here’s how to make it: Creamy Tuscan Shrimp Recipe Ingredients: 1 pound (450g) large shrimp, peeled and deveined 2 tablespoons…

  • slow-cooked beef

    Prep Time: 15 minutesCook Time: 8 hours (slow cooker) or 3–4 hours (oven)Total Time: Varies by methodServings: 6–8Difficulty: EasyCategory: Main CourseCuisine: American / Rustic  Ingredients For the Beef: 3–4 lbs beef chuck roast (or brisket or round roast) Salt & black pepper, to taste 2 tbsp olive oil (for searing) Vegetables: 4 carrots, peeled and…

  • Homemade Pineapple Dole Whip

    Prep Time: 5 minutes Freeze Time: 2–3 hours (if needed) Total Time: 5–10 minutes (plus freeze time if using fresh pineapple) Difficulty Level: Very Easy Servings: 3–4  What Is Dole Whip? Dole Whip is a soft-serve frozen dessert originally created by the Dole Food Company and made famous at Disney theme parks. It’s most commonly…

  • Linguine Alle Vongole

    Preparation Time: 10 minutes Cook Time: 20 minutes Total Time: 30 minutes Servings: 4 Ingredients 1 pound linguine 3 tablespoons extra virgin olive oil 4 cloves garlic, thinly sliced 1/2 teaspoon red pepper flakes 2 pounds fresh clams, scrubbed clean 1 cup dry white wine 1/4 cup fresh parsley, chopped Zest of 1 lemon Salt…

Leave a Reply

Your email address will not be published. Required fields are marked *