Chaffle burger
Preparation Time: 10 minutes Cooking Time: 20 minutes Total Time: 30 minutes Servings: 4 Ingredients: For the Chaffles: 2 large eggs 2 cups shredded mozzarella cheese (or cheddar) 1/4 cup almond flour (optional, for extra texture) 1/2 teaspoon baking powder (optional, for fluffiness) For the Burgers: 1 pound ground beef (80% lean) 1 teaspoon salt…