Preparation Time: 10 minutes Cooking Time: 20 minutes Total Time: 30 minutes Servings: 2 flatbreads Ingredients 2 large eggs 1 cup shredded mozzarella cheese 1/2 cup grated Parmesan cheese 1/2 teaspoon garlic powder (optional) 1/2 teaspoon onion powder (optional) Salt to taste Instructions Preheat Oven: Preheat your oven to 400°F (200°C). Line a baking sheet…
Preparation Time: 10 minutes Resting Time: 1 hour Cooking Time: 15 minutes Total Time: 1 hour 25 minutes Servings: Makes one large pizza or two medium pizzas Ingredients 3 1/2 cups (440g) all-purpose flour 1 packet (7g) active dry yeast 1 1/2 cups (360ml) warm water (110°F/45°C) 2 tablespoons olive oil 2 teaspoons sugar 2…
Preparation Time: 15 minutes Cooking Time: 20 minutes Total Time: 35 minutes Servings: 4-6 Ingredients 2 cups mashed potatoes (leftover or freshly made) 1 cup shredded cheddar cheese 1/4 cup grated Parmesan cheese 2 green onions, finely chopped 1 large egg, beaten 1/4 cup flour (use gluten-free flour if needed) 1/2 tsp garlic powder 1/2…
Preparation Time: 10 minutes Cooking Time: 20 minutes Total Time: 30 minutes Servings: 4 Ingredients 1 large eggplant 2 tbsp olive oil 1/2 cup breadcrumbs (use gluten-free if needed) 1/4 cup grated Parmesan cheese (optional) 1 tsp garlic powder 1 tsp onion powder 1 tsp dried oregano 1/2 tsp salt 1/2 tsp black pepper Cooking…
Preparation Time: 20 minutes Cooking Time: 15-20 minutes Total Time: 35-40 minutes Servings: 24 cookies Ingredients 2 cups all-purpose flour 1/2 cup granulated sugar 1/2 cup unsalted butter, cold and cut into small pieces 2 large eggs 1 tsp vanilla extract 1 tsp baking powder 1/4 tsp salt 1/4 cup milk 1 cup sesame seeds,…
Preparation Time: 20 minutes Cooking Time: 15 minutes Total Time: 35 minutes Servings: 4 Ingredients For the Marinade: 1 lb (450g) flank steak, thinly sliced 2 tbsp soy sauce 1 tbsp cornstarch 1 tbsp rice vinegar 1 tbsp sesame oil For the Lo Mein: 8 oz (225g) lo mein noodles (or spaghetti) 2 cups broccoli…
Preparation Time: 20 minutes Cooking Time: 10-15 minutes per batch Total Time: 35-45 minutes Servings: 12 donuts Ingredients Dry Ingredients: 2 cups (240g) gluten-free all-purpose flour blend 1/2 cup (100g) granulated sugar 2 tsp baking powder 1/2 tsp baking soda 1/2 tsp salt 1/2 tsp ground nutmeg (optional) 1/2 tsp ground cinnamon (optional) Wet Ingredients:…
Preparation Time: 15 minutes Rising Time: 1 hour Cooking Time: 20-25 minutes Total Time: 1 hour 40 minutes Servings: 6 buns Ingredients 2 1/4 cups (270g) gluten-free all-purpose flour 1/2 cup (60g) gluten-free oat flour 1/4 cup (30g) tapioca starch 1 tbsp sugar 2 tsp instant yeast 1 tsp salt 1 cup (240ml) warm water…
Preparation Time: 20 minutes Rising Time: 8-12 hours (overnight) Cooking Time: 45 minutes Total Time: 13 hours Servings: 1 loaf Ingredients 1 cup (240g) active sourdough starter 1 1/2 cups (360ml) warm water 4 cups (500g) bread flour 2 tsp salt 1/2 cup (100g) dark chocolate chips 1/2 cup (100g) milk chocolate chips Instructions Activate…
Preparation Time: 10 minutes Cooking Time: 20 minutes Total Time: 30 minutes Servings: 4 Ingredients 1 lb (450g) pasta (such as ditalini, elbow macaroni, or small shells) 2 tbsp olive oil 1 small onion, finely chopped 2 garlic cloves, minced 1 cup (150g) frozen peas 4 cups (1 liter) chicken or vegetable broth 1/4 cup…