Shirmp fried rice
Preparation Time: 15 minutes Cooking Time: 15 minutes Total Time: 30 minutes Servings: 4 Ingredients: 2 cups cooked jasmine rice (preferably day-old) 1/2 pound (about 225g) medium shrimp, peeled and deveined 2 eggs, lightly beaten 1 cup mixed vegetables (peas, carrots, corn, and/or diced bell peppers) 3 green onions, thinly sliced 3 cloves garlic, minced 2 tablespoons soy sauce…