Ninja SLUSHi frosty
Preparation Time:
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Prep Time: 5 minutes
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Blending Time: 2–3 minutes
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Total Time: 8 minutes
Intensity Level:
Beginner – This is a super easy and fun recipe that anyone can make. Perfect for kids and adults alike!
Ingredients:
Here’s everything you’ll need to make a delicious, classic Ninja SLUSHi Frosty:
Base Ingredients:
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2 cups of ice (crushed or cubed)
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1 cup cold water (or sparkling water for a fizzy twist)
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3 tablespoons granulated sugar (or preferred sweetener)
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1/2 teaspoon lemon juice (enhances flavor, optional)
Flavor Options (Pick One or Mix and Match!):
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Cherry SLUSHi: 1/4 cup cherry syrup or 1 packet cherry drink mix (like Kool-Aid)
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Blue Raspberry SLUSHi: 1/4 cup blue raspberry syrup or 1 packet drink mix
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Cola Frosty: 1 cup cola (use this in place of water)
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Strawberry Lemonade: 1/2 cup strawberry puree + 1/2 cup lemonade
Optional Add-ins:
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A few drops of food coloring (for brighter color)
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A dash of salt (to balance sweetness)
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Gummy candies or fresh fruit chunks for topping
Tools You’ll Need:
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Ninja Blender (Ninja Foodi Power Blender, Ninja Professional, or Ninja Fit all work)
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Measuring cups & spoons
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Large glass or tumbler for serving
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Spoon or straw (wide straws work best!)
Instructions: How to Make a Ninja SLUSHi Frosty
Step 1: Prep Your Ice
Start with fresh ice cubes or crushed ice. The Ninja blender is powerful, but using smaller chunks can help achieve that perfect slushy consistency faster. Add 2 cups of ice to your blender.
Step 2: Add the Liquid
Pour in 1 cup of cold water. If you’re making a soda-based version like Cola Frosty, replace water with cola. For a fruitier version, you can use lemonade, orange juice, or any flavored liquid.
Step 3: Add Sweetness and Flavor
Add 3 tablespoons of sugar (or your preferred sweetener) into the mix. Now add your chosen flavoring — whether it’s a fruity syrup, a powdered drink mix, or natural puree. Don’t forget the 1/2 teaspoon of lemon juice—it helps brighten the flavor and cuts through the sweetness.
Step 4: Blend Until Slushy
Secure the lid on your Ninja blender. Use the “Crush,” “Frozen Drink,” or “Pulse” setting. Blend for 30-second bursts, scraping down the sides as needed. Depending on your model, it should take 1.5 to 2.5 minutes to reach a thick, slushy consistency. Avoid over-blending—you want icy crystals, not a smoothie!
Step 5: Taste Test
Open the lid and taste the mixture. Need more sweetness? Add a bit more sugar. Too thick? Add a splash of water. Too runny? Add a handful of ice and blend for 10 more seconds.
Step 6: Serve Immediately
Pour your Ninja SLUSHi Frosty into a tall glass. Top with gummy bears, a candy skewer, or a slice of lemon for flair. Serve immediately with a wide straw or spoon.
Variations to Try:
1. Sour Watermelon Slushy
Use watermelon juice, a splash of lime, and sour candy bits on top.
2. Pineapple Coconut Frosty
Use pineapple juice, a spoonful of coconut cream, and top with shredded coconut.
3. Spiked SLUSHi (Adults Only)
Add 1 oz of vodka, rum, or tequila to the blender before mixing.
4. Healthy Berry SLUSHi
Use mixed frozen berries instead of flavored syrup and replace sugar with honey or agave.
Serving Tips
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Chill your glasses beforehand to keep your slushy colder for longer.
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For parties, pour slushies into mini mason jars and serve with cute straws.
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Want a creamier version? Add a scoop of vanilla ice cream before blending for a frosty/slushy hybrid!
Nutritional Information (Per Serving – Approximate):
| Nutrient | Amount |
|---|---|
| Calories | 120–160 kcal |
| Carbohydrates | 30–40 g |
| Sugars | 28–35 g |
| Fat | 0 g |
| Protein | 0 g |
| Sodium | 10–20 mg |
| Fiber | 0–1 g (depends on fruit) |
Note: Nutritional content may vary depending on ingredients used (syrup vs fruit puree, added soda, etc.)
Storage Tips
Slushies are best served immediately. If you need to store it:
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Pour leftover slushy into a freezer-safe container.
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Freeze for up to 24 hours.
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To serve, let sit at room temp for 10–15 minutes and re-blend with a splash of water.