Air Fryer Caprice Stuffed Chicken Breast

Preparation Time: 15 minutes

Cooking Time: 20 minutes

Servings: 2

Difficulty Level: Moderate

Ingredients:

• 2 boneless, skinless chicken breasts
• Salt and black pepper to taste
• 1 teaspoon Italian seasoning
• 4 slices fresh mozzarella cheese
• 2 large tomatoes, sliced
• Fresh basil leaves
• Balsamic glaze for drizzling (optional)
• Olive oil spray or cooking spray

Instructions:

1. Preheat Air Fryer:
   • Preheat your air fryer to 375°F (190°C).
2. Prepare Chicken Breasts:
   • Place each chicken breast between plastic wrap and use a meat mallet to pound them to an even thickness, about 1/2 inch.
3. Season Chicken:
   • Season both sides of each chicken breast with salt, black pepper, and Italian seasoning.
4. Assemble Caprese Filling:
   • On one half of each chicken breast, layer a slice of fresh mozzarella, tomato slices, and fresh basil leaves.
5. Fold and Seal:
   • Fold the other half of the chicken breast over the filling to create a stuffed chicken breast. Secure with toothpicks if needed.
6. Spray with Olive Oil:
   • Lightly spray the stuffed chicken breasts with olive oil or cooking spray to promote browning.
7. Air Fry:
   • Place the stuffed chicken breasts in the air fryer basket, ensuring they are not touching. Cook for 20 minutes, flipping halfway through, or until the internal temperature reaches 165°F (74°C).
8. Check for Doneness:
   • Pierce the chicken with a fork; if the juices run clear, it’s done. Make sure the cheese is melted and the chicken is cooked through.
9. Drizzle with Balsamic Glaze (Optional):
   • If desired, drizzle the cooked chicken with balsamic glaze for extra flavor.
10. Serve:
    • Remove toothpicks and serve the Caprese Stuffed Chicken Breast on a plate. Garnish with additional fresh basil if desired.
11. Enjoy!
    • Enjoy this delicious and flavorful Caprese Stuffed Chicken made in the air fryer.

Note:

• Be cautious when removing toothpicks before serving to avoid injuries.
• Customize the seasoning and add your favorite herbs for additional flavor.
• Serve with a side salad or roasted vegetables for a complete meal.