Preparation Time: 1 hour (active) Fermentation Time: 12-16 hours Baking Time: 25-30 minutes Total Time: 14-18 hours Servings: 3 baguettes Ingredients 100g active sourdough starter (100% hydration) 350g water, at room temperature 500g bread flour 10g salt Instructions Mix the Dough: In a large mixing bowl, combine the sourdough starter and water. Stir to dissolve…
Preparation Time: 10 minutes Cooking Time: 30 minutes Total Time: 40 minutes Servings: 12 slices Ingredients 12 large eggs 1/2 cup unsalted butter, melted 1/4 cup beef tallow or lard, melted (optional for extra richness) 1 cup unflavored pork rinds, finely ground 1/4 cup beef protein isolate or whey protein isolate 1 teaspoon baking powder…
Preparation Time: 10 minutes Cooking Time: 25 minutes Total Time: 35 minutes Servings: 9 biscuits Ingredients 2 1/2 cups all-purpose flour 2 tablespoons granulated sugar 1 tablespoon baking powder 1 1/2 teaspoons salt 1 3/4 cups buttermilk 1/2 cup (1 stick) unsalted butter, melted Instructions Preheat the Oven: Preheat your oven to 450°F (230°C). Prepare…
Preparation Time: 15 minutes Cooking Time: 15 minutes Total Time: 30 minutes Servings: 4-6 Ingredients 1 lb ground beef 1 packet taco seasoning 1/4 cup water 1 bag tortilla chips 2 cups shredded cheddar cheese 1 cup shredded Monterey Jack cheese 1/2 cup black beans, drained and rinsed 1/2 cup corn kernels (canned or fresh)…
Preparation Time: 10 minutes Cooking Time: 15 minutes Total Time: 25 minutes Servings: 2 Ingredients 1 lb ground beef (80/20 for best flavor) 1/2 teaspoon salt 1/2 teaspoon black pepper 1 cup shredded cheddar cheese 4 slices cooked bacon, crumbled 1/4 cup mayonnaise 2 tablespoons Dijon mustard 1/4 cup diced pickles (optional, if you’re including…
Preparation Time: 10 minutes Cooking Time: 10 minutes Total Time: 20 minutes Servings: 4 Ingredients 1 large bag of Nacho Cheese Doritos 1 cup cooked ground beef or shredded chicken 1 can (15 oz) refried beans (optional) 1 cup shredded cheddar cheese 1 cup shredded Monterey Jack cheese 1/2 cup sliced black olives 1/2 cup…
Preparation Time: 15 minutes Cooking Time: 10-12 minutes Total Time: 25-27 minutes Servings: 24 cookies Ingredients 1/2 cup unsalted butter, softened 1/2 cup granulated sugar 1/2 cup brown sugar, packed 1/2 cup sourdough discard 1/2 cup pumpkin puree 1 large egg 1 tsp vanilla extract 1 1/2 cups all-purpose flour 1 tsp baking soda 1/2…
Preparation Time: 10 minutes Cooking Time: 30-40 minutes Total Time: 40-50 minutes Servings: 12 slices Ingredients 12 large eggs 1/2 cup (1 stick) unsalted butter, melted 8 oz cream cheese, softened 1 cup pork rinds, ground into a fine powder (about 2-3 cups of whole pork rinds) 2 tsp baking powder 1 tsp salt Instructions…
Preparation Time: 30 minutes (active) Fermentation Time: 6-8 hours (bulk rise) + 2-3 hours (proofing) Cooking Time: 20-25 minutes Total Time: 9-11 hours Servings: 12 rolls Ingredients 1 cup (240g) active sourdough starter 1 1/2 cups (360ml) warm water 1/4 cup (50g) granulated sugar 1/4 cup (60ml) vegetable oil or melted butter 5-6 cups (600-720g)…
Preparation Time: 1 hour Cooking Time: 1 hour 30 minutes Total Time: 2 hours 30 minutes Servings: 24 tamales Ingredients For the Masa (Dough): 3 cups masa harina (corn flour for tamales) 1 1/2 tsp baking powder 1 tsp salt 1 cup vegetable shortening or lard 2 1/2 to 3 cups chicken broth For the…