Beef Stew Recipe
Preparation Time: 20 minutes Cooking Time: 2.5 – 3 hours Serves: 6 Ingredients: 2 lbs beef stew meat, cut into 1-inch cubes 1/4 cup all-purpose flour Salt and black pepper to taste 2 tablespoons vegetable oil 1 large onion, chopped 3 cloves garlic, minced 2 cups beef broth 1 cup red wine (optional) 2 tablespoons…