Air Fryer Cheesy garlic bread with cheese

Air Fryer Cheesy garlic bread with cheese

Preparation Time: 10 minutes
Cooking Time: 5 minutes
Total Time: 15 minutes
Servings: 4-6


  • 1 French baguette or Italian bread, sliced
  • 1/2 cup unsalted butter, softened
  • 4 cloves garlic, minced
  • 1/4 cup fresh parsley, finely chopped
  • 1 cup shredded mozzarella cheese
  • 1/2 cup grated Parmesan cheese
  • Salt and black pepper to taste


Preparing the Garlic Butter:

  1. Mix Garlic Butter: In a small bowl, combine softened butter, minced garlic, chopped fresh parsley, salt, and black pepper. Mix until well combined.

Assembling and Air Frying:

  1. Preheat Air Fryer: Preheat your air fryer to 375°F (190°C).
  2. Slice Bread: Slice the French baguette or Italian bread into desired thickness.
  3. Spread Garlic Butter: Spread a generous amount of the garlic butter mixture on each bread slice.
  4. Add Cheese: Sprinkle shredded mozzarella and grated Parmesan cheese evenly over the garlic butter-covered bread slices.
  5. Air Fry: Place the prepared bread slices in the air fryer basket in a single layer, ensuring they are not overcrowded.
  6. Cook: Air fry for 4-5 minutes or until the cheese is melted and bubbly, and the edges of the bread are golden brown.


  1. Remove and Cool: Carefully remove the cheesy garlic bread from the air fryer. Let it cool for a minute.
  2. Slice and Serve: Slice the bread into portions and serve hot as a delicious side or appetizer.


Indulge in the irresistible goodness of this Air Fryer Cheesy Garlic Bread with Cheese. The combination of melted cheese, garlic-infused butter, and crispy bread makes it a perfect accompaniment to your favorite meals or a tasty snack on its own.

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