air fryer crumpet garlic bread

air fryer crumpet garlic bread

Preparation Time: 15 minutes
Cook Time: 10 minutes
Intensity: Easy

Ingredients:

  • 4 crumpets
  • 4 tablespoons unsalted butter, softened
  • 2 cloves garlic, minced
  • 1 tablespoon fresh parsley, chopped
  • Salt to taste
  • 1/4 cup grated Parmesan cheese (optional)

Instructions:

  1. Prepare Crumpets: Slice the crumpets in half horizontally to create a top and bottom half.
  2. Make Garlic Butter: In a small bowl, mix together the softened butter, minced garlic, chopped fresh parsley, and a pinch of salt until well combined.
  3. Spread Garlic Butter: Spread a generous amount of the garlic butter mixture on the cut side of each crumpet half.
  4. Preheat Air Fryer: Preheat your air fryer to 350°F (175°C) for about 5 minutes.
  5. Air Fry: Place the garlic buttered crumpets in the air fryer basket, cut side up, in a single layer. You may need to cook in batches depending on the size of your air fryer.
  6. Cook: Air fry the crumpets at 350°F (175°C) for 8-10 minutes or until the edges are crispy and golden brown.
  7. Optional Topping: If desired, sprinkle the grated Parmesan cheese over the hot garlic bread as soon as it comes out of the air fryer.
  8. Serve: Remove the garlic bread from the air fryer and serve immediately while warm and crispy.

Note: You can customize this recipe by adding additional herbs or spices to the garlic butter mixture, such as dried oregano, red pepper flakes, or Italian seasoning.

Nutrition Information (per serving – 1 crumpet half):

  • Calories: 180
  • Total Fat: 12g
  • Saturated Fat: 7g
  • Cholesterol: 30mg
  • Sodium: 220mg
  • Total Carbohydrates: 15g
  • Dietary Fiber: 1g
  • Sugars: 2g
  • Protein: 3g

Note: Nutrition information is approximate and may vary based on specific ingredients and serving sizes.

Similar Posts

  • Lemon Raspberry Sweet Rolls

    Lemon raspberry sweet rolls made with sourdough discard are a delightful treat combining the tangy flavor of raspberries with the freshness of lemon and the subtle sourdough tang. Here’s a recipe to make these delicious rolls: Sourdough Discard Lemon Raspberry Sweet Rolls Recipe Ingredients: Dough: 1/2 cup (120ml) warm milk 1/4 cup (50g) granulated sugar…

  • Sourdough garlic rolls

    Total Time: 6–12 hours (including rising)Prep Time: 30 minutesCook Time: 25–30 minutesResting Time: 5–10 hours (bulk ferment + second rise)Difficulty: MediumYield: 12 rolls Description These homemade Sourdough Garlic Rolls are rich in flavor, fluffy in texture, and infused with fresh garlic butter and herbs. Made with active sourdough starter, these rolls are perfect as a…

  • 0 point Almond Joy Cookies

    Prep Time: 10 minutes Cook Time: 18–22 minutes Total Time: 28–32 minutes Servings: 12 cookies Difficulty Intensity: Easy (1/5) – Simple mix-and-bake recipe; requires a food processor or blender. Points (Weight Watchers): 0 Points per cookie (based on the current Weight Watchers plan that counts sugar and saturated fat. Always double-check ingredients with your specific plan calculator). Why You’ll Love This…

  • Fideo con pollo

    Prep Time: 15 minutesCook Time: 30 minutesTotal Time: 45 minutesServings: 4Difficulty: Easy Introduction Fideo con Pollo is a beloved Mexican comfort food featuring thin vermicelli noodles (fideo) cooked in a rich tomato-based broth with tender chicken pieces. It’s a simple yet flavorful dish that combines savory, tangy, and slightly spicy notes, making it perfect for…

  • Homemade tomato soup

    Description: This Homemade Tomato Soup is rich, creamy, and comforting, made from fresh or canned tomatoes and simple ingredients that highlight the natural sweetness and acidity of the tomatoes. Perfect for a cozy lunch or dinner, this soup pairs wonderfully with a grilled cheese sandwich or fresh crusty bread. Ingredients: 2 tablespoons olive oil 1…

Leave a Reply

Your email address will not be published. Required fields are marked *