soft sourdough sandwich rolls
Preparation Time: 20 minutes (active) Rising Time: 8-12 hours (overnight) Bake Time: 20-25 minutes Total Time: 12-14 hours Servings: 8 rolls Ingredients 1 cup (240g) active sourdough starter 1 cup (240ml) warm water 1/4 cup (60g) unsalted butter, melted and cooled 2 tbsp (30g) honey 1 large egg 4 cups (480g) bread flour 1 1/2…