Recipes

  • SPICY LOUISIANA SHRIMP DIP

    Description This creamy and spicy Louisiana Shrimp Dip is packed with bold Cajun flavors, tender shrimp, and melty cheese. Perfect as an appetizer or party dip, it’s best served hot with crackers, toasted bread, or fresh veggies. Ingredients For the Dip: 1 lb (450g) shrimp, peeled, deveined, and chopped 1 tablespoon olive oil 1 tablespoon…

  • sourdough poptarts

    Description Homemade sourdough Pop-Tarts combine the flaky, buttery goodness of sourdough pastry with sweet, customizable fillings. These nostalgic treats are perfect for breakfast, a snack, or dessert. Ingredients For the Pastry: 1 cup (240g) active sourdough starter discard 2½ cups (315g) all-purpose flour 1 tablespoon granulated sugar ½ teaspoon salt 1 cup (230g) unsalted butter,…

  • Apple Cake

    Description This moist and tender Apple Cake is loaded with fresh apples, warm spices, and a hint of vanilla. It’s perfect for any season and makes a delightful dessert, snack, or even a breakfast treat. Ingredients For the Cake: 2 cups (250g) all-purpose flour 2 teaspoons baking powder 1 teaspoon ground cinnamon ½ teaspoon ground…

  • classic spice cookies

    Description Lebkuchen, a traditional German spice cookie, is soft, fragrant, and perfectly spiced with hints of cinnamon, ginger, and nutmeg. Often topped with a sweet glaze or chocolate coating, these cookies are a holiday favorite! Ingredients For the Cookies: 3 cups (375g) all-purpose flour 1 teaspoon baking powder 1 teaspoon ground cinnamon 1 teaspoon ground…

  • coffee and walnut cake

    Description This classic Coffee and Walnut Cake is a soft and moist sponge infused with coffee, studded with crunchy walnuts, and topped with a luscious coffee-flavored frosting. Perfect for afternoon tea or special occasions! Ingredients For the Cake: 1 ¾ cups (220g) all-purpose flour 1 ½ teaspoons baking powder ½ teaspoon baking soda ½ teaspoon…

  • German Rouladen

    Description German Rouladen is a classic comfort food featuring thinly sliced beef rolled around bacon, onions, pickles, and mustard, then braised to tender perfection in a rich gravy. It’s an excellent dish for family dinners or special occasions. Ingredients For the Rouladen: 8 thin slices of beef (top round or rump, about ¼ inch thick)…

  • Apple Fritter Discard Loaf

    Cook Time1hour hr Inactive Time20minutes mins Total Time2hours hrs Course: Breakfast Equipment loaf pan Ingredients 250 grams All-Purpose Flour (1 2/3 cups) 50 grams Brown Sugar (1/4 cup) 50 grams White Cane Sugar (1/4 cup) 12 grams Baking Powder (1 tablespoon) 3 grams Salt (1/2 teaspoon) 275-280 grams Sourdough Discard (1 cup) 2 Eggs 30 grams Whole Milk (2 tablespoons) 3 grams Vanilla Extract (1/2 teaspoon) 84 grams Unsalted Butter, melted (6 tablespoons) For the apple cinnamon mixture 150-160 grams Green Apple (granny smith or similar tart baking apple),…