Prep Time: 45 minutesCook Time: 30 minutesTotal Time: 1 hour 15 minutesServings: 12 popsDifficulty Level: IntermediateCuisine Type: Canadian/British FusionMeal Type: Appetizer, Snack, or Party Food Introduction Shepherd’s Pie Bannock Pops are an exciting culinary twist combining the hearty, savory filling of classic shepherd’s pie with the rustic charm of Indigenous bannock bread. These hand-held pops…
Preparation Time (active): 35 minutes First Rise: 1.5 to 2 hours Second Rise: 1 to 1.5 hours Chill Time (optional for flavor): 6 to 12 hours Bake Time: 30 to 35 minutes Total Time: 5 to 8 hours (or overnight) Difficulty Level: Intermediate Yield: 1 large loaf or 2 small loaves (or 8–10 buns) Cuisine:…
Preparation Time: 10 minutes Cook Time: 4–6 hours (low) or 2.5–3.5 hours (high) Total Time: About 4.5–6.5 hours Difficulty: Very Easy Servings: 4 Course: Main Course Cuisine: American Comfort Food Ingredients Chicken: 4 boneless, skinless chicken breasts (about 2 lbs) 1 tablespoon olive oil or melted butter Salt and black pepper, to taste 1 teaspoon…
Preparation Time: 25 minutes Cook Time: 30–40 minutes Total Time: About 1 hour Difficulty Level: Easy to Moderate Servings: 6–8 (as a main or party-style dip) Cuisine: American (Tex-Mex/BBQ-inspired) Course: Main Dish, Casserole, Dip, Party Food Ingredients For the Main Dish: 2 tablespoons butter 1 small yellow onion, diced 3–4 cloves garlic, minced 2–3 fresh…
Prep Time: 15 minutes Cook Time: 45 minutes Total Time: 1 hour Difficulty: Easy to Moderate Servings: 4–6 (about 2 lbs of wings) Cuisine: American, Italian-inspired Course: Appetizer, Snack, Main Dish Ingredients For the Wings: 2 lbs chicken wings (split into drumettes and flats) 2 tablespoons olive oil or melted butter 1 teaspoon garlic powder…
Preparation Time: 20 minutes Cook Time: 15 minutes Total Time: 35 minutes Difficulty Level: Easy Servings: 4 wraps Course: Lunch, Dinner, Meal Prep Cuisine: American, Tex-Mex-inspired Ingredients For the Garlic Chicken: 2 tablespoons olive oil or butter 3 cloves garlic, minced 1 lb (450 g) boneless skinless chicken breasts or thighs, diced 1 teaspoon onion…
Prep Time: 30 minutes Chill Time: 1 hour (optional but recommended) Bake Time: 8–10 minutes per batch Total Time: About 2 hours Difficulty Level: Easy to Moderate Yields: 24–30 sandwich cookies (48–60 individual cookies) Course: Dessert, Snack Cuisine: North American, Canadian Ingredients For the Cookies: 1 cup (2 sticks) unsalted butter, softened 1 cup brown…
Preparation Time: 30 minutes Cook Time: 2.5 to 3 hours Total Time: 3–3.5 hours Skill Level: Moderate Serves: 6 generous portions Cuisine: Italian-American Course: Main Course, Dinner Ingredients For the Short Ribs & Sauce: 3 pounds bone-in beef short ribs (about 6–8 pieces) Kosher salt and freshly ground black pepper 2 tbsp olive oil 1…
Prep Time: 30 minutes Rise Time: 1 hour 30 minutes Cook Time: 15 minutes Total Time: About 2 hours 15 minutes Skill Level: Moderate Servings: 12 filled donuts Cuisine: American, French-inspired Course: Dessert, Snack, Breakfast Ingredients For the Donut Dough: ¾ cup warm milk (about 110°F) 2¼ tsp active dry yeast (1 packet) ¼ cup…
Preparation Time: 10 minutes Marinating Time (Optional): 15–30 minutes Total Time: 10–40 minutes Difficulty Level: Very Easy Servings: 4–6 Course: Salad, Side Dish Cuisine: Eastern European, Global Ingredients Base Salad: 2 cups canned pickled cucumbers (sliced or spears, thinly sliced into rounds) ½ red onion, thinly sliced 1 small carrot, julienned or grated (optional but…