2 pieces of bread, some ham and cheese made into a sandwich.

2 pieces of bread, some ham and cheese made into a sandwich.

Preparation Time: 5 minutes
Serving Size: 1 sandwich


  • 2 slices of your favorite bread
  • 3-4 slices of ham
  • 2 slices of cheese (cheddar, Swiss, or your choice)
  • Butter (optional)
  • Condiments (mustard, mayonnaise, or your preference)
  • Lettuce leaves (optional)
  • Tomato slices (optional)


  1. Prepare Bread:
    • Lay out the two slices of bread on a clean surface.
  2. Spread Condiments (Optional):
    • If desired, spread mustard, mayonnaise, or your favorite condiments on one or both slices of bread.
  3. Layer Ham:
    • Place the ham slices evenly on one of the bread slices.
  4. Add Cheese:
    • Lay the cheese slices on top of the ham.
  5. Optional Additions:
    • If you like, add lettuce leaves or tomato slices for extra freshness and crunch.
  6. Top with Second Slice:
    • Place the second slice of bread on top, creating a sandwich.
  7. Optional Buttering:
    • For extra flavor and a golden crust, you can spread a thin layer of butter on the outer sides of the sandwich.
  8. Cut and Serve:
    • Cut the sandwich in half diagonally or as desired.
  9. Enjoy:
    • Your classic ham and cheese sandwich is ready to be enjoyed! Pair it with your favorite chips or pickles.

Nutrition Information (per serving): Note: Nutrition values may vary based on the specific ingredients used.

  • Calories: 400
  • Protein: 20g
  • Fat: 20g
  • Carbohydrates: 30g
  • Fiber: 3g
  • Sugar: 4g
  • Sodium: 1200mg

Intensity Level: Easy
This classic ham and cheese sandwich is a quick and straightforward option for a satisfying meal or snack.

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