Pistachio Tea Cake
Preparation Time: 20 minutes Baking Time: 50–55 minutes Cooling Time: 20 minutes Total Time: 1 hour 35 minutes Difficulty Level: Easy Servings: 10 Course: Dessert Cuisine: European-Inspired Ingredients For the Cake 1½ cups all-purpose flour 1 cup shelled unsalted pistachios, finely ground 1½ teaspoons baking powder ¼ teaspoon salt ½ cup unsalted butter, softened ¾…