Baby Air Fryer Blooming Onions

Preparation Time: 15 minutes
Cook Time: 20 minutes
Total Time: 35 minutes
Servings: 4

Ingredients

  • 4 small yellow onions
  • 1 cup all-purpose flour
  • 1 teaspoon paprika
  • 1 teaspoon garlic powder
  • 1 teaspoon onion powder
  • 1/2 teaspoon salt
  • 1/2 teaspoon black pepper
  • 2 large eggs
  • 1 cup buttermilk
  • 1 cup panko breadcrumbs
  • Cooking spray
  • Dipping sauce of choice (ranch, aioli, etc.)

Instructions

  1. Prepare the Onions:
    • Cut the top of each onion and peel off the outer skin. Leave the root intact.
    • Place each onion root-side down. Starting 1/2 inch from the root, make 4 cuts down the onion to create quarters, then make 3 more cuts in between each quarter to create 8-12 sections, depending on the size of the onion. Carefully separate the layers to create the “bloom.”
  2. Prepare the Breading Station:
    • In a bowl, combine the flour, paprika, garlic powder, onion powder, salt, and black pepper.
    • In a separate bowl, whisk the eggs and buttermilk together.
    • In a third bowl, place the panko breadcrumbs.
  3. Bread the Onions:
    • Dredge each onion in the flour mixture, making sure to coat all the layers.
    • Dip the floured onion into the egg mixture, allowing the excess to drip off.
    • Finally, coat the onion with panko breadcrumbs, pressing lightly to adhere.
  4. Air Fry the Onions:
    • Preheat the air fryer to 375°F (190°C) for 5 minutes.
    • Lightly spray the onions with cooking spray to help them crisp up.
    • Place the onions in the air fryer basket, cut side up. Depending on the size of your air fryer, you may need to cook them in batches.
    • Cook for 15-20 minutes, or until the onions are golden brown and crispy.
  5. Serve:
    • Carefully remove the blooming onions from the air fryer and let them cool slightly.
    • Serve warm with your favorite dipping sauce.

Nutritional Information (per serving):

  • Calories: 280
  • Protein: 6g
  • Carbohydrates: 44g
  • Fat: 8g
  • Saturated Fat: 2g
  • Cholesterol: 80mg
  • Sodium: 440mg
  • Fiber: 4g
  • Sugar: 6g

Enjoy your delicious and crispy Baby Air Fryer Blooming Onions, perfect for a snack or appetizer!

Similar Posts

  • Pizza Boats

    Prep Time: 15 minutes Cook Time: 15 minutes Total Time: 30 minutes Difficulty Level: Easy Servings: 4 (8 pizza boat halves) Ingredients For the Pizza Boats 2 French bread loaves or Italian bread loaves 1 cup pizza sauce 2 cups shredded mozzarella cheese ½ cup grated Parmesan cheese 2 tablespoons olive oil 1 teaspoon garlic…

  • traditional lrish beef stew

    Preparation Time: 20 minutes Cooking Time: 2.5 – 3 hours Serves: 6 Ingredients: 2 lbs stewing beef, cut into 1-inch cubes 3 tablespoons vegetable oil 2 tablespoons all-purpose flour Salt and black pepper to taste 2 large onions, chopped 3 cloves garlic, minced 4 cups beef broth 1 cup stout beer (like Guinness) 2 tablespoons…

  • Guava Leaf Tea

    Prep Time 5 minutes Active Cook Time 10–12 minutes Resting / Infusion Time 3 minutes Total Time ~20 minutes Intensity / Heat Level Low to Medium-Low (controlled simmer) Yield 2 servings (approx. 16 fl oz / 480 mL total) Caffeine Level Naturally 100% Caffeine-Free Equipment Needed Stainless steel or ceramic small saucepan (avoid unlined aluminum…

  • raspberry cinnamon rolls

    These Raspberry Cinnamon Rolls are a fruity twist on the classic cinnamon roll, filled with a sweet raspberry filling and topped with a tangy Lemon Cream Cheese Frosting. The combination of the soft, fluffy cinnamon rolls, the tart raspberry filling, and the zesty frosting is simply irresistible. Perfect for breakfast, brunch, or a sweet treat!…

  • Air fryer Pigs in a Blanket

    Preparation Time: 10 minutes Cooking Time: 8-10 minutes Difficulty Level: Easy Ingredients: 1 package refrigerated crescent roll dough 1 package cocktail sausages or mini hot dogs 1/4 cup Dijon mustard (optional, for dipping) 1/4 cup ketchup (optional, for dipping) Instructions: Preheat Air Fryer: Preheat your air fryer to 375°F (190°C). Prepare the Dough: Open the…

Leave a Reply

Your email address will not be published. Required fields are marked *