vanilla custard bars
Preparation Time: 20 minutes Baking Time: 35-40 minutes Chilling Time: 2 hours Yields: 12 bars Ingredients: For the Crust: 1 1/2 cups all-purpose flour 1/2 cup powdered sugar 3/4 cup unsalted butter, softened For the Vanilla Custard Filling: 2 cups whole milk 1 cup heavy cream 4 large eggs 1 cup granulated sugar 1/2 cup…