Linguine Alle Vongole
Preparation Time: 10 minutes Cook Time: 20 minutes Total Time: 30 minutes Servings: 4 Ingredients 1 pound linguine 3 tablespoons extra virgin olive oil 4 cloves garlic, thinly sliced 1/2 teaspoon red pepper flakes 2 pounds fresh clams, scrubbed clean 1 cup dry white wine 1/4 cup fresh parsley, chopped Zest of 1 lemon Salt…