Preparation Time: 30 minutes Cooking Time: 45 minutes Total Time: 1 hour 15 minutes Servings: 8-10 Ingredients For the Dough: 2 1/4 teaspoons (1 packet) active dry yeast 1/4 cup warm water (110°F) 1/2 cup milk 1/4 cup granulated sugar 1/4 cup unsalted butter, melted 1 teaspoon salt 1 teaspoon vanilla extract 2 large eggs…

Preparation Time: 20 minutes Cooking Time: 10-15 minutes Total Time: 30-35 minutes Servings: 4 Ingredients For the Dough: 1 pound pizza dough (store-bought or homemade) Flour, for dusting For the Toppings: 1/2 cup pizza sauce 1 1/2 cups shredded mozzarella cheese 1/2 cup grated Parmesan cheese 1/2 cup pepperoni slices 1/2 cup sliced bell peppers…

Preparation Time: 15 minutes Cooking Time: 20 minutes Total Time: 35 minutes Servings: 4 Ingredients 1 1/2 lbs (680g) boneless, skinless chicken breasts, cut into bite-sized pieces 1 cup pineapple chunks (fresh or canned, drained) 1 red bell pepper, diced 1 green bell pepper, diced 1 small red onion, diced 2 tablespoons soy sauce 2…

Preparation Time: 20 minutes Cooking Time: 1 hour Total Time: 1 hour 20 minutes Servings: 6 Ingredients For the Meatballs: 1 lb (450g) ground beef 1/2 lb (225g) ground pork 1/2 cup breadcrumbs 1/4 cup grated Parmesan cheese 1/4 cup fresh parsley, chopped 1/4 cup milk 1 large egg 2 cloves garlic, minced 1 teaspoon…

Preparation Time: 20 minutes Cooking Time: 40 minutes Total Time: 1 hour Servings: 6 Ingredients: For the Casserole: 1 lb (450g) ground beef 8 slices bacon, chopped 1 small onion, finely chopped 2 cloves garlic, minced 1 can (14.5 oz) diced tomatoes, drained 1/4 cup ketchup 2 tablespoons mustard 1 tablespoon Worcestershire sauce 1 cup…

Preparation Time: 20 minutes Cooking Time: 2 hours 30 minutes Total Time: 2 hours 50 minutes Servings: 4 Ingredients: For the Ragout: 1 lb (450g) ground beef 1 lb (450g) ground pork 1 large onion, finely chopped 2 carrots, finely chopped 2 celery stalks, finely chopped 4 cloves garlic, minced 1 cup dry red wine…

Preparation Time: 10 minutes Cooking Time: 15 minutes Total Time: 25 minutes Servings: 4 Ingredients: Peelings from 4-5 large potatoes (washed and dried) 2 tablespoons olive oil 1 teaspoon garlic powder 1 teaspoon paprika Salt and pepper, to taste Optional: 1 teaspoon dried herbs (like rosemary, thyme, or oregano) Optional: Grated Parmesan cheese, for serving…

Preparation Time: 15 minutes Cooking Time: 15 minutes Total Time: 30 minutes Servings: 4 Ingredients: 4 veal cutlets (about 1/2 pound total) Salt and pepper, to taste 1/2 cup all-purpose flour 3 tablespoons olive oil 3 tablespoons unsalted butter, divided 1/2 cup dry white wine 1/2 cup chicken broth 1/4 cup fresh lemon juice (about…

Preparation Time: 10 minutes Cooking Time: 20 minutes Total Time: 30 minutes Servings: 4 Ingredients: For the Chaffles: 2 large eggs 2 cups shredded mozzarella cheese (or cheddar) 1/4 cup almond flour (optional, for extra texture) 1/2 teaspoon baking powder (optional, for fluffiness) For the Burgers: 1 pound ground beef (80% lean) 1 teaspoon salt…

Preparation Time: 10 minutes Cooking Time: 15 minutes Total Time: 25 minutes Servings: 4 Ingredients: 8 small flour or corn tortillas 6 large eggs 1/4 cup milk 1 cup shredded cheese (cheddar, Monterey Jack, or your favorite) 1/2 pound breakfast sausage or bacon, cooked and crumbled 1/2 cup diced bell peppers 1/2 cup diced onions…